Brewer's Notes
Big, bold, and warming. Aged on bourbon-soaked oak cubes for 3 weeks. Notes of dark fruit, vanilla, and bittersweet chocolate.
Ingredients
- maris otter
- munich malt
- crystal 120L
- chocolate malt
- roasted barley
- black patent malt
- bourbon oak cubes
- nugget hops (90 min)
- willamette hops (15 min)
- wyeast 1056 american ale
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Brewed on 2024-12-01 · Logged with BrewLog